Granny's classic meatloaf recipe

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WebSep 30, 2024 · In a large bowl, combine egg, bread crumbs, bacon, onion, cheese, seasoned salt and pepper. Add beef and sausage; mix well. In a shallow baking pan, shape mixture into an 8x4-in. oval. Bake at 350° for 1-1/4 hours or until no pink remains and a thermometer reads 160°; drain. Nutrition Facts WebJun 5, 2024 · Ingredients. 2 lbs. 90%-lean ground beef. 2 Tbsp. chopped fresh Italian parsley. 1 tsp. dried oregano. 1 small onion, finely chopped. 4 cloves garlic, minced. ¼ cup + 2 Tbsp. Romano cheese ...

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WebOct 8, 2015 · how to make classic meatloaf recipe Preheat oven to 350 degrees. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium-sized mixing bowl. Using your hand, incorporate everything … WebJun 5, 2024 · Preparation In a large mixing bowl, mix together ground beef, parsley, oregano, onion, garlic, optional cheese, bread crumbs, ketchup, egg substitute, pepper, and salt. Roll mixture into a large... simply needed

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WebAug 7, 2024 · Line the bottom and two long sides of a 9x5-inch loaf pan with a 9x14-inch sheet of parchment paper, so the paper hangs over the sides. Grate 1 medium yellow onion on the large holes of a box grater into a large bowl (about 1/2 cup onion and juices), discarding any large pieces of onion. Finely grate 2 garlic cloves into the bowl. WebFeb 4, 2024 · Instructions. Preheat the oven to 375°F and line a 9×5-inch loaf pan with parchment paper that drapes over the sides to easily lift meatloaf, then set the pan aside. In a large bowl, combine the ground beef, egg, onion, breadcrumbs, milk, ketchup, salt, parsley, garlic powder, oregano, pepper, and paprika together. WebInstructions. Preheat oven or grill to 350 degrees F. Line a baking sheet with parchment paper for easy clean up. Melt butter in saute pan over medium heat. Cook onions until fragrant and slightly brown while stirring occasionally, about 3-5 minutes. Reduce heat to low and add garlic, cook for 2-3 minutes. Remove from heat and set aside to cool. simply needlecraft haberdashery

Old-Fashioned, Classic Meatloaf or Basic Meat Loaf …

WebFeb 23, 2024 · Preheat oven to 375 degrees Fahrenheit. In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. Place the mixture in a loaf pan. Press the surface lightly with your … WebIngredients. 1 lb ground beef. 1 1/4 teaspoon salt. 1/4 teaspoon ground black pepper. 1/2 cup chopped onion. 1/2 cup chopped bell pepper. 1 lightly beaten egg. 8 oz canned without juice diced tomatoes. 1/2 cup quick … simply neighbors duoWebPreheat oven to 350 degrees. Combine all but last three ingredients. Put into loaf pan. Spread top with thin layer of kethup, sprinkle with oregano and cover with strips of bacon. simply neosporin

"WebPreheat oven to 375 °F. Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf. Topping: Mix ketchup, brown sugar and mustard and spread on … " - Granny's classic meatloaf recipe

Granny's classic meatloaf recipe

Classic Meatloaf Recipe (Secret Ingredient!) - Simply …

WebIn a small bowl whisk the tomato sauce, molasses and mustard and pour over the meatloaf. Cook the meatloaf until a meat thermometer registers 160 degrees, about 55-60 minutes. Remove from the oven ... WebThis is a classic, old fashioned recipe for meatloaf, the way Grandma used to make it. Author: Terese Recipe type: Dinner Cuisine: American Serves: 4-6 Ingredients ½ c quick cooking oats 1 teaspoon salt ¼ teaspoon pepper ¼ teaspoon sage ½ cup milk 1 egg 1 tablespoon mustard 1 teaspoon Worcestershire sauce 1 small onion, finely chopped

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Web8.1M views, 1.6K likes, 127 loves, 486 comments, 28K shares, Facebook Watch Videos from Self Proclaimed Foodie: Everyone loves GRANNY'S CLASSIC MEATLOAF!... WebPlace all of the ingredients for the meatloaf into a large mixing bowl. Stir until mixture is well combined. Place mixture into a loaf pan. Bake for 45 minutes. In the meantime, whisk together the ingredients for the glaze in …

WebNov 3, 2024 · Making meatloaf is so easy! STEP ONE: Preheat the oven to 350° F and set out a 8 x 4 pan. STEP TWO: To a large bowl, add the sirloin, breadcrumbs, Worcestershire sauce, and seasonings. Use your hands (I like to wear food safe gloves) to fully combine the mixture. Shape it into a log and place into the pan. WebFeb 4, 2024 · GRANNY'S CLASSIC MEATLOAF RECIPE Self Proclaimed Foodie 1.1K subscribers Subscribe 31K views 3 years ago The best easy meatloaf recipe you can make using ground beef …

WebOct 25, 2024 · Place bread in food processor; pulse until fine crumbs form. Transfer to a small bowl; stir in milk. Set aside, about 10 minutes, stirring occasionally. Meanwhile, in a large bowl, combine beef, pork, onion, garlic, egg, 1/4 cup ketchup, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper. WebOct 13, 2024 · Store tightly covered meatloaf in the refrigerator for up to 5 days. Reheat individual slices in the microwave for 1 minute, adding 15 seconds at a time if necessary to heat them through. To freeze, allow the …

WebJun 15, 2024 · Make Meatloaf Mixture: In a large bowl, mix the ground beef, breadcrumbs, onion, egg, ½ cup of the barbecue sauce, Worcestershire sauce and seasonings. Mix until well-combined, but do not overmix, or the meatloaf will be tough. Shape Loaf: Shape the beef mixture into a loaf in the prepared pan. Spread the remaining barbecue sauce over … simply netfahWebCooking Meatballs Ground Beef Tip #1: Double the batch and freeze half to serve later as mini meatloaves. Or reheat with sauce, top with cheese and make into a mean meatball sandwich. Tip #2: If you have a leftover piece of rind from the Parmesan, let it simmer in the crock pot with the marinara sauce or save for another soup recipe. ray tinsmanWebPreheat oven to 350°F. Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch loaf on … ray tipleriWebPreheat oven to 375 degrees F. Combine oats, salt, pepper, and sage in a medium bowl. Add milk, egg, mustard, Worcestershire sauce, and onion, and stir until well blended. ray tizzard wikipediaWebMay 11, 2014 · The loaf should be smooth and have rounded edges. This will help the loaf stay together when serving. Bake for 30 minutes, … ray tipton brownwood municipal ray tinsman greenville ohWebStep 1, Preheat oven to 350 degrees F. Step 2, In a large bowl, combine all ingredients except ketchup. Knead mixture and place into a loaf pan. In a large shallow pan, add 1-inch of water, place ... raytix magnifying mirror