Nettet14. apr. 2024 · 1. In a large pot, combine 1 can (10 oz.) condensed cream of chicken soup with 1 1/2 cups water. 2. Add 1 lb. beef or chicken, cut into bite-sized pieces. 3. Bring … NettetAdd the beef (and its juices) to the pot along with the 5 cups of the beef stock and bay leaves.6 cups beef stock, 2 dried bay leaves. Bake, covered, at 325°F for 1 ½ hours. Remove from oven, add in carrots, potatoes, celery, mushrooms (if using) and remaining onion and stir gently.
Slow Cooker Salsa Verde Beef (Freezer Meal) - I Heart Eating
Nettet13 timer siden · Prep: Preheat the oven to 325 degrees, then season the roast with salt, pepper, and rosemary. Sear: Add oil to a pan and turn on the heat. Once it ripples with … Nettet11. apr. 2024 · Press saute and add the oil in the instant pot, add the onions, bell peppers and garlic. Saute 3 to 4 minutes stirring, until softened then press cancel. Nestle the meat into the onions so that half are on the bottom and half are above the meat. Add the carrots, olives and bay leaves (and cilantro, if using). jx 佐賀関製錬所
Instant Pot ® Pot Roast - Campbell Soup Company
Nettet4. des. 2024 · Instructions. Season he beef with salt and pepper. Sear for 3 minutes per side, then cook in the Instant Pot for 15 minutes on manual high pressure with 2 cups of beef stock and 1 bay leaf. Natural release … Nettet27. jan. 2024 · Make Soup: Stir in beef broth, onion soup mix, rosemary, thyme, and garlic cloves. Bring mixture to a boil, then reduce heat to low, cover and cook for 1 hour. Add Vegetables: Stir in mushroom soup, celery and carrots and cook for another 20 minutes. Add Noodles: Add egg noodles and cook for 5-10, minutes, until tender. Nettet46 Likes, 3 Comments - Clara Food for Fitness (@fitsianfoodlife) on Instagram: " Bo Kho (Vietnamese beef stew) 610 calories Have you ever had beef noodle soup? Alm..." advanced fertility scottsdale az